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- Ananieva, E. A., & Wilkinson, A. C. (2017). Branched-chain amino acid metabolism in cancer.
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5732628/ - Bloomgarden, Z. (2018). Diabetes and branched-chain amino acids: What is the link? [Abstract].
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https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5691664/ - Holeček, M. (2018). Branched-chain amino acids in health and disease: Metabolism, alterations in blood plasma, and as supplements.
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https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3313152/ - Tian, S., et al. (2017). Dietary protein consumption and the risk of type 2 diabetes: A systematic review and meta-analysis of cohort studies.
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5622742/ - Uojima, H., et al. (2017). Effect of branched-chain amino acid supplements on muscle strength and muscle mass in patients with liver cirrhosis.
https://www.ingentaconnect.com/content/wk/ejghe/2017/00000029/00000012/art00014?crawler=true&mimetype=application/pdf - Wolfe, R. R. (2017). Branched-chain amino acids and muscle protein synthesis in humans: Myth or reality?
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5568273/ - Zhang, F., et al. (2016). Branched chain amino acids cause liver injury in obese/diabetic mice by promoting adipocyte lipolysis and inhibiting hepatic autophagy.
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5264279/
