October 8, 2021 – Down in the coastal city that is La Paz, Baja California Sur, Mexico, the adjacent Sea of Cortez teems with so […]
Author: Sophia Bilqis
The Best Veggie Bacon, Ranked
Credit: Liv Averett / Erewhon / Kroger / Target Copy this link to share with your friends! https://sporked.com/article/best-plant-based-bacon/ The best plant based bacon doesn’t have […]
I’ve tried over 100 vegan meat substitutes—here are the 9 I actually keep buying
The first time I tried a vegan meat substitute, it tasted like despair and paprika. It was a rubbery soy sausage I picked up on […]
Plant Based Meat Market Trends, Analysis, and Forecast 2025-2034
Company Logo The global plant-based meat market is set to grow from USD 10.2 billion in 2025 to USD 45 billion by 2034, at a […]
Asia-Pacific Emerges as Fastest-Growing Region in Global Meat
→ Market Overview The Global Meat Alternatives Market is experiencing significant growth as consumers increasingly seek plant-based, sustainable, and health-conscious food options. According to QY […]
Why ‘Open Omnivore’ Flexitarians Could be Plant-Based’s Future
Home > Plant-Based Why ‘Open Omnivore’ Flexitarians Could be Plant-Based’s Future Marcy Kreiter | January 31, 2025 Marcy Kreiter | January 31, 2025 It’s not […]
How Tiffani Thiessen Makes Plant-Based Family Meals: The 27 Essential Recipes
Many remember Tiffani Thiessen as Kelly Kapowski, the It Girl of the teen ‘90s sitcom Saved By the Bell, or perhaps Valerie Malone on the […]
Spain’s Cocuus Plans to Produce 1,000 Tonnes of 3D Printed Plant-Based Bacon in 2024 – vegconomist
Cocuus, a Spanish food tech company producing 3D-printed plant-based foods at scale, has revealed an ambitious goal for 2024: to make 1,000 tonnes of 3D-printed […]
What’s Vegan at Chick-fil-A? | VegNews
As one of the most popular fast-food chains in the US, Chick-fil-A serves millions of people every year. In fact, in 2022, its customers exceeded […]
Cocuus to 3D print 1,000 tons of plant-based bacon in 2024
Stay up to date with everything that is happening in the wonderful world of AM via our LinkedIn community. According to the Vegconomist, Cocuus, a […]