Find out why you should consider adding plant-based Beyond products to your 2025 grocery list. — Recommendations are independently chosen by our editors. Purchases you […]
Author: Sophia Bilqis
Your Guide to Meatless Ground Beef: Level Up Spaghetti, Tacos, and More
More than once, Delmonico’s in New York has made the history books. It was the first restaurant to serve groups of women without men present […]
Vegetarians Crave Power And Success More Than Meat Eaters Do, Study Finds
(© makistock – stock.adobe.com) In a nutshell What’s new: A new study challenges stereotypes by showing vegetarians score higher on values like power, achievement, and stimulation […]
Skipping Meat, Dairy, and Soy? Here’s What to Eat Instead
For many vegan brands, soy is a go-to ingredient. It’s protein-packed, nutritious, and most importantly, versatile. Depending on how they are processed, soybeans can take […]
Is Processed Vegan Meat Healthy? There’s Good News and Bad News
In the last decade, the number of vegan meat products lining the shelves has surged dramatically. The global market, which was valued at more than […]
KFC Vegan Food: The Ultimate Ordering Guide
Ordering vegan at chain restaurants can come with a lot of struggles. Many nationwide establishments have meat-centric menus and unsubstantial plant-based options, such as the […]
Over 40% of Meat Eaters Haven’t Tried Plant-Based Burgers – Burger King’s New Campaign Aims to Change That – vegconomist
Burger King UK has launched a campaign to encourage meat eaters to try plant-based options, supported by Pete Wicks, known for his role on the […]
The Plant-Based Revolution: How 2025’s Food Scene Is Reshaping Health, Culture, and the Planet
What’s on your plate in 2025? For more people than ever, the answer is something plant-based—and not just salad. From plant-powered burgers and oat milk […]
Not all vegan food is good for you—this longtime vegan chef explains what to watch out for
I was wandering through Split’s cobblestone alleys this spring when the aroma of caramelized onions and smoked paprika pulled me into a tiny, sea-blue bistro. […]
meat substitutes market revenue 2020-2030| Statista
The revenue in the ‘Meat Substitutes’ segment of the food market in Germany was forecast to continuously increase between 2025 and 2030 by in total […]