Nestle HQ. Credit: Markus Mainka/Shutterstock Nestlé has revealed it will lay off 80 workers at its Krupka plant in the Czech Republic amid weakening demand […]
Author: Sophia Bilqis
Plant Based Meat Market Research Report 2025-2033,
Dublin, Jan. 21, 2025 (GLOBE NEWSWIRE) — The “Plant Based Meat Market by Source, Meat Type, Product Type, Distribution Channel, Storage, Region and Company Analysis […]
Project Eaden raises $15.6m to launch ‘ultra-realistic’ alt meat
Project Eaden—a Berlin-based startup deploying fiber spinning and compounding technology to create “ultra-realistic” meat alternatives—has raised a €15 million ($15.6 million) Series A round. The […]
Dutch Retailer Albert Heijn Joins Blended Protein Push with Hybrid Meat & Milk Range
Dutch Retailer Albert Heijn Joins Blended Protein Push with Hybrid Meat & Milk Range Home […]
Don’t Expect A Plant-Based Meat From Arby’s Anytime Soon
In an effort to capitalize on the rise in veganism, several fast food chains have added plant-based burgers to their menus. Around 2018 and 2019, […]
How to Swap Meat for Whole Foods Without Missing a Beat
In an average supermarket today, it is easier than ever to find vegan products to supplement your meals. There seems to be a name-brand replacement […]
Replacing meat with plant-based alternatives reduces cholesterol and weight
A study led by a researcher from the University of Granada and carried out in collaboration with the University of Castilla-La Mancha and the Francisco […]
plant-based meat steps up reformulation
For all the recent woes that have seen a number of brands and manufacturers go under, plant-based meat has arguably been the big category story […]
Science Talk: Blended meat could boost Asia’s food security
SINGAPORE – Consumer perception studies in Singapore and other South-east Asian countries show that plant-based meat is broadly viewed as an appealing menu option that, […]
Plant-based meat looks to future with optimism but hurdles remain
Planted’s whole muscle steak alternative. Credit: Planted A new-found positivity is emerging over the future growth profile of plant-based meat but the category has still […]