The monsoon season is considered a blessing for nature, but it often brings challenges for plants in kitchen gardens. Excessive humidity, reduced sunlight, and the risk of fungal growth in the soil can weaken plants and affect their health. Proper care during this season is essential to keep them thriving. (News18 Hindi)
One of the most important steps is to avoid overwatering. During the rainy season, water the plants only when the top layer of soil feels dry. Ensure that pots have proper drainage so excess water can flow out easily. Waterlogging causes roots to rot and increases the risk of fungal infections. (News18 Hindi)
Fungal and pest infestations also rise in monsoon. A simple spray made from neem oil and water helps keep plants safe from both. Regularly remove infected leaves and maintain cleanliness around these kitchen plants. This not only prevents the spread of disease but also keeps the garden environment healthy. (News18 Hindi)
Plants also need extra nutrition in this season as heavy rains often wash away nutrients from the soil. Enriching the soil with cow dung manure, vermicompost, or compost tea can help maintain fertility. Vermiwash is another excellent option to strengthen plants. Fertilising once a month is usually enough. (News18 Hindi)
Air and light are equally important during the rainy season. Place plants where they receive good ventilation and mild sunlight, especially morning light. If kept in balconies, move pots slightly inward to protect them from direct rain. Since growth can slow due to limited sunlight, positioning them well ensures better health. (News18 Hindi)
Maintaining soil quality is another key step. Keep the soil light and porous by adding sand or perlite to improve drainage and air circulation. Avoid planting new saplings or cuttings during heavy rains, as excess moisture may damage them. Instead, focus on nurturing the plants already growing, and resume fresh planting once the weather clears. (News18 Hindi)
