In simplest terms, a plant-based meat alternative aims to replicate or mimic the taste, texture, aroma, and culinary function of animal-derived meat, but made without […]
Tag: alternatives
Sponsored Post Quick to Prepare and Serve: Meat Alternatives for Foodservice and Retail – vegconomist
Veggiecus, a specialist in plant-based protein blends, now also offers ready-to-use meat alternatives – designed for easy use in foodservice or as private label products. […]
Vegan meat alternatives already out of vogue before latest EU push
A coalition of EU states, including food heavyweights like France, Spain, Italy, and Ireland last month renewed their push to have the European Commission ban […]
EU Vote Bans Terms Like “Burger” and “Sausage” for Plant-Based Alternatives – vegconomist
The European Parliament voted today to prohibit the use of traditional meat-related terms for plant-based products. The vote, which passed with 355 in favor, 247 […]
When It Comes to Meat Alternatives, These Are the Proteins Consumers Like Best
When It Comes to Meat Alternatives, These Are the Proteins Consumers Like Best Home Alt […]
Revyve Raises €24M in Series B Round for Egg Alternatives
By Gerelyn Terzo, Global AgInvesting Media Dutch food-tech startup Revyve has secured €24 million in a Series B fundraising, catapulting its total fundraising tally to […]
Rising Meat Prices Make Plant-Based Alternatives Cheaper in the UK
Rising Meat Prices Make Plant-Based Alternatives Cheaper in the UK Home Alt Protein Rising Meat […]
Minimal Ingredient Meat Alternatives : CleanBean products
These new CleanBean products have been introduced by Swees Plant Based Foods in Thailand as a series of meat alternatives that are crafted with taste, […]
Gen Z turns to plant-based alternatives as beef prices soar
Skyrocketing beef prices are pushing more Americans to shop for alternatives, with younger consumers in particular now open to substituting the classic patty for a […]
Estonian researcher questions benefits of plant-based meat alternatives | News
Many popular and widely available plant-based meat alternatives are highly processed and high in salt and saturated fats, says Estonian researcher Liis Lutter. Climate scientists […]