Anay Mridul Nov 20, 2025 Californian food tech pioneer Eat Just’s vegan chicken, called Just Meat, has outperformed conventional versions, and […]
Tag: Food
UK Government Urged to Invest £150M in Alternative Proteins Through National Food Strategy – vegconomist
Nonprofit think tank GFI Europe has called on the UK government to invest £150 million to unlock the potential of alternative proteins through the new […]
This Week in Vegan Food: Walmart’s New Microwaveable Chicken, Dunkin’s Wicked Brown Sugar Matcha, and Holiday Cinnamon Rolls
It’s been a difficult week for the plant-based food industry. After a spirited attempt to buy back the company that bears her name, Miyoko Schinner […]
Food Texture Market Set to Exceed USD 27.22 Billion by
Ottawa, Nov. 11, 2025 (GLOBE NEWSWIRE) — The global food texture market size stood at USD 15.79 billion in 2024 and is expected to grow […]
Inside Impossible Foods’ November Push to Ease Food Insecurity
Even as the federal shutdown comes close to an end, millions of Americans are feeling the strain—especially those reliant on food assistance programs such as […]
Plant-based, Indian-influenced burgers that don’t masquerade as meat are redefining vegetarian food
This fall, McDonald’s, the world’s biggest purveyor of beef burgers, put what might be the antithesis of its famous Quarter Pounder on the menu: the […]
Investors Urge Food Companies to Diversify with Alt-Protein Sources
Recently, investors managing $11.5 trillion worth of assets began calling on major food companies and retailers to diversify into plant-based protein as a method of […]
Amid SNAP Uncertainty, Vegan Meat Giant Offers Free Food to Americans
Amid SNAP Uncertainty, Vegan Meat Giant Offers Free Food to Americans Home Green Business Impossible […]
Food and flavor trends for 2026: Animal meat preferred over plant-based
Food and beverage intelligence platform Datassential is releasing its 2026 Trends report, identifying the emerging food and flavor trends poised to transform menus and retail […]
Unicamp and a German institute create sunflower-based plant-based meat so nutritious and tasty that it could change the future of sustainable food
Published 05/11/2025 às 12:49 New international study reveals how textured sunflower seed protein could become the next big revolution in the plant-based protein market. Em […]