Brands in the plant-based meat space are scrambling to stay afloat as consumer sentiment turns sharply against highly processed foods. Amid that shift, two major […]
Tag: Foods
Lightlife plant-based chicken | Maple Leaf Foods
Brand debuts un-breaded Chicken Breasts and Chicken Strips at Publix and Whole Foods Market locations nationwide CHICAGO, April 28, 2022 – Greenleaf Foods, SPC, owner […]
Beyond Meat’s New Test Kitchen, Thanksgiving Dinner at Whole Foods, and a Trader Joe’s Cult Favorite Returns—This Week’s Top Food News
We’re approaching the end of October fast, and we all know what that means: the holiday season is about to begin. If you’re among the […]
Beyond Meat Secures $100 Million From Ahimsa Foods Affiliate
Beyond Meat has just announced up to USD $100 million in new senior secured debt from Unprocessed Foods, an affiliate of the plant-based non-profit Ahimsa […]
Impossible Foods CEO Says The Plant-Based Sector Became Too ‘Woke And Partisan’
Peter McGuinness, the current CEO of Impossible Foods, has said that the plant-based sector was previously too “woke” and “divisive” for mass appeal. He also […]
Hooray Foods Plant-Based Bacon Taste Test and Review
As a long-time lover of bacon, I’m willing to try pretty much anything related to the salty, savory and meaty treat. Bacon tastes incredible in […]
Impossible Foods Founder Insists Plant-Based Meat Isn’t Dead; Here’s Why
MINNEAPOLIS – After firing up a partisan crowd for 25 minutes, Patrick O. Brown let down his guard and got real. In a one-on-one conversation, […]
MATR Foods completes €40m fundraise to scale-up production of organic plant-based meat alternatives
MATR Foods, the next generation fermented plant-based meat alternatives firm, has completed its €40m fundraise, including €20m in Series A equity and €20m in venture […]
Matr Foods raises €40M to scale and expand fungi-fermented alt-meat globally
Alt-meat start-up Matr Foods has secured €40million (US$46.5 million) in funding to accelerate the scaling and global expansion of its clean label, fungi-fermented plant protein […]
Armed with $47m, MATR Foods to scale next generation of alt meat
MATR Foods—a Danish startup making meat alternatives via solid state fermentation from legumes, vegetables and grains—has raised €40 million ($47 million) to scale up operations. […]