Nxtfood Raises $58M in Europe’s Largest Funding for Plant-Based Meat in 2025 Home Funding News […]
Tag: Meat
Plant-Based Meat Market Size to Exceed USD 50.89 Billion by 2034
Precedence Research According to Towards FnB, the global plant-based meat market size is calculated USD 10.24 billion in 2025 and is estimated to hit around […]
V2Food CEO Tim York on opportunities in US plant-based meat
V2Food CEO Tim York. Credit: V2Food With the prospects for plant-based meat in the US in question, Australian specialist V2Food has snapped up California-based alt-chicken […]
Researchers Find Meat From ‘Critically Endangered’ Sharks For Sale In The US
A group of researchers has found that meat from “critically endangered” sharks at risk of extinction is available to buy in the US, despite bans […]
Chicken, Beef, and Pork Alternatives Lead Plant-Based Meat
The Global Plant-Based Meat Market is undergoing significant transformation, driven by rising health consciousness and environmental concerns. As consumers seek alternatives to traditional meat products, […]
Chihuahua Brothers moves to Midtown-Belvedere, adds meat to menu
Customers who place an order at Chihuahua Brothers’ new location in Midtown-Belvedere can now select one of two options for their meals: veganos or carnivoro. […]
The ‘World’s First’ Cultivated Meat Farm Is Coming To The Netherlands
An international consortium of agricultural businesses and alternative protein experts is designing and building the world’s first cultivated meat farm in the Netherlands. The CRAFT […]
Meat is back on the menu at this famous vegan fine-dining restaurant – so is plant-based over?
When Eleven Madison Park, once the most famous vegan fine-dining restaurant in the world, announced last month that it would reintroduce meat and fish, the […]
Plant-Based Dog Foods Nearly Match Meat Diets In Major Nutrition Study
Are plant-based diets for dogs healthy? (Photo by Javier Brosch on Shutterstock) In A Nutshell No food type (meat, plant-based, or veterinary) met all nutrient […]
Edible mushrooms as meat analogues: A comprehensive review of nutritional, therapeutic, and market potential
The growing global population, projected to reach 9.7 billion by 2050, presents significant challenges for food production and increased demand by one-third compared to 2015 […]