Mycelium-based meat alternatives are emerging as a sustainable and nutrient-rich option, offering a texture and flavor remarkably similar to traditional meat, and Tempty Foods’ new […]
Tag: Plant Protein
JBS enters plant-based bacon with new Ozo product
Dive Brief: Planterra — the U.S. plant-based arm of global meat giant JBS — is launching Ozo Plant-Based Bacon, which is its first foray into […]
Daring Plant Chicken Introduces Two Frozen Vegetarian Bowls
Daring Plant Chicken has launched two vegetarian frozen entrees – Buffalo Mac and Cheese Plant Chicken Bowl and Queso Burrito Plant Chicken Bowl. The Buffalo […]
The Uncertain Future Of Plant-Based Meat Alternative Brands
U.S. retail sales of plant-based meat alternatives are on the decline since 2023, with value sales … More down 19% (GFI) AFP via Getty Images […]
Mark Cuban-Backed Vegan Bacon Made From Seaweed Just Launched in These 3 Restaurants
Berkeley, CA-based food technology startup Umaro Foods has launched its first food product: vegan bacon made with seaweed-based protein. Umaro bacon is now exclusively available […]
What is the State of Plant-based Chicken in the US? With CEO of Daring Chicken, Jeff Gendelman – vegconomist
2021 was supposed to be the year of plant-based chicken: nuggets, strips, patties were all the rage. CEO and Founder of Daring Chicken, Jeff Gendelman, […]
These vegan meat brands taste almost as good as the real thing. Tests prove it.
Imagine this: You’re hungry. You’ve arrived at the frozen foods section of the grocery store, and you’re faced with two options: a pack of chicken […]
Hooray Foods Rolls Out New “AWESOMER” Plant-Based Bacon Across US – vegconomist
Plant-based bacon brand Hooray Foods is launching its new and improved AWESOMER bacon at US grocery stores and foodservice nationwide. Featuring a “game-changing” crispy and […]
Vegan Chicken Startup Umiami Rebrands to Swap & Enters Chicago Restaurants
Vegan Chicken Startup Umiami Rebrands to Swap & Enters Chicago Restaurants Home Alt Protein French […]
How Can I Incorporate More Plant-Based Protein?
While most U.S. adults get plenty of protein in their diets, the 2020-2025 Dietary Guidelines for Americans recommend shifting the food sources of proteins we […]