What began as a plant-based food market dominated by vegan burgers and sausages has now expanded into more complicated cuts. The plant-based bacon category is […]
Tag: Plant Protein
The Impossible Foods Guide: From Burgers to Nuggets
Which came first—Beyond Meat or Impossible Foods? While the Impossible Burger trailed behind the first iterations of Beyond Meat products, the San Francisco-based company is […]
Opinion: Alt-Meat Production All Comes Down to Understanding Entropy
As the destruction of the Amazon Rainforest progresses, global climate tipping points loom. The primary culprit is a massive global food system of livestock production […]
The Bacon Lovers’ Guide to Vegan Bacon
Mmm, vegan bacon. Crunchy inside a BLT and an essential part of any breakfast. Thankfully, meatless bacon options have come a long way. Whether you […]
Wall’s Pastry brings plant power to slices with new launch
Wall’s is growing its vegan selection with the introduction of two savoury slices, the vegan peppered steak slice and the vegan chicken and mushroom slice. […]
Snackable Steak-Style Bites : planted.steak Bites
After launching the planted.steak as an authentic, plant-based alternative to meat, Planted is expanding its portfolio with planted.steak Bites. These ready-to-eat bites feature the company’s […]
The Best Vegan Bacon Brands
Get ready to side up all your favorite breakfast foods with these vegan bacon brands! The plant-based protein powerhouses fit perfectly into your lineup of […]
Engineering plant-based chicken substitutes: Application of fava bean (Vicia Faba) and wheat gluten blend (Triticum Aestivum) via novel layering technique
The prominence of plant-based protein diet is one of the upcoming trends in food consumption at the front-line giving way to development of plant-based meat […]
Plukon Food Group acquires plant-based food manufacturer Vega Insiders
Plukon Food Group has acquired fellow Dutch food group Vegan Insiders, a producer of plant-based protein products based in Udenhout, the Netherlands. Vega Insiders develops […]
No Eggs, No Problem: 7 Plant-Based Takes on Eggs Benedict
There are a few legends around the creation of eggs Benedict. Some believe the dish was first invented in a Manhattan restaurant called Delmonico’s back […]