A new report from the Good Food Institute (GFI) reveals a critical insight into the US meat consumption landscape that could offer alternative protein companies […]
Tag: Plant Protein
A Vegan Diet Could Cut Your Environmental Impact By 50%, New Research Finds
If you’ve ever wondered how much of a difference your diet really makes for the planet, science may finally have an answer. A new study […]
Food Texture Market Set to Exceed USD 27.22 Billion by
Ottawa, Nov. 11, 2025 (GLOBE NEWSWIRE) — The global food texture market size stood at USD 15.79 billion in 2024 and is expected to grow […]
Domino’s UK Just Shrunk Its Plant-Based Pizza Menu
Domino’s has cut more of its plant-based pizza options from the menu. The largest pizza franchise in the UK recently discontinued its Classic and Italian […]
Beyond Meat losses grow even greater as Americans ditch plant-based alternatives
Your support helps us to tell the story From reproductive rights to climate change to Big Tech, The Independent is on the ground when the […]
Inside Impossible Foods’ November Push to Ease Food Insecurity
Even as the federal shutdown comes close to an end, millions of Americans are feeling the strain—especially those reliant on food assistance programs such as […]
20 Incredible Vegan Recipes To Help You Continue Veganuary
Veganuary may be over but that doesn’t mean you have to stop exploring the world of plant-based eating. There are plenty of incredible vegan recipes […]
Why Beyond Meat (BYND) Shares Are Sliding Today
What Happened? Shares of plant-based protein company Beyond Meat (NASDAQ: BYND) fell 6.9% in the morning session after analysts at Mizuho and Barclays lowered their […]
Why Beyond Meat (BYND) Shares Are Sliding Today — TradingView News
What Happened? Shares of plant-based protein company Beyond Meat BYNDfell 6.9% in the morning session after analysts at Mizuho and Barclays lowered their price targets […]
Hydrolyzed Vegetable Protein Market Size, Share & Growth Report by 2034
Hydrolyzed Vegetable Protein Market Overview The global hydrolyzed vegetable protein market size was valued at USD 2.37 billion in 2025 and is estimated to reach USD 4.04 billion […]