Image: Shutterstock Reducing industrial animal use can help to shrink our carbon footprint and boost health—but doing so means we need nutritious meat alternatives that […]
Tag: Proteins
United States Alternative Proteins Market Set for Explosive
Credits Image: https://frostandsullivaninstitute.org Market Size and Growth: The Global Alternative Proteins Market Size was valued at US$ 25.7 Billion in 2022 and is expected to […]
Summ Ingredients Nabs $2M to Transform Plant-Based Food with Fermented Proteins
Exclusive: Summ Ingredients Nabs $2M to Transform Plant-Based Food with Fermented Proteins Home Funding News […]
Go Beyond Tofu With These Plant-Based Proteins – Triathlete
“], “filter”: { “nextExceptions”: “img, figure, blockquote, div”, “nextContainsExceptions”: “img, figure, blockquote, a.btn, a.o-button”} }”> Plant Based Protein Sources Soy Nuts Freekeh Peas Chickpeas Seitan […]
Improving perceptions of cultivated meat and plant-based proteins in Singapore
FAO. Greenhouse gas emissions from agri-food systems – Global, regional and country trends, 2000–2020. (FAOSTAT Analytical Brief No.50). https://openknowledge.fao.org/handle/20.500.14283/cd3167en (2022). FAO. Pathways towards lower emissions […]
NYC to Remove Processed Meats, Increase Plant-Based Proteins in Public Meals
5 Mins Read New York City has updated its food standards for public meal initiatives, clamping down on processed meats and requiring more plant-based proteins. […]
Neurospora crassa: The Misunderstood ‘Mold’ Bridging Tradition and Modern Alternative Proteins – vegconomist
A recent peer-reviewed paper by Paul Shapiro, CEO of The Better Meat Co., and William Cumbelich, category analyst, explores the long history of Neurospora crassa […]
In Europe’s Meat-Rich Culture, Lab-Grown Proteins Need A Rebrand
7 Mins Read There’s a reason why meat is at the heart of the culture wars – for cultivated proteins to succeed, companies need to […]
GEA Opens $20M Centre to Scale Up Alternative Proteins in the US
GEA Opens $20M Centre to Scale Up Alternative Proteins in the US Home Future Foods […]
Alternatives proteins will shape the future of food. So what’s holding them back?
The global food system is at a breaking point. Climate change, population growth and supply chain vulnerabilities are exposing the limitations of traditional agriculture. Alternative […]