Study population The present study was conducted between November 2020 and January 2024 at the Institute of Human Nutrition and Food Science at Kiel University, […]
Tag: quality
Changes in meat consumption can improve groundwater quality
Tilman, D. & Clark, M. Global diets link environmental sustainability and human health. Nature 515, 518–522 (2014). Article ADS CAS PubMed Google Scholar Herrero, M. […]