A group of researchers has found that meat from “critically endangered” sharks at risk of extinction is available to buy in the US, despite bans […]
Tag: Researchers
Researchers Develop ‘Vegan Meat’ Based on Sunflower Flour
Researchers from the Institute of Food Technology (ITAL) and the University of Campinas (UNICAMP), both in the state of São Paulo, Brazil, in collaboration with […]
Researchers Develop Meat Alternatives Made From Sunflower Flour – vegconomist
Researchers at Brazil’s Institute of Food Technology (ITAL) and University of Campinas (UNICAMP) have partnered with scientists from Germany’s Fraunhofer IVV Institute to develop meat […]
Researchers Call for Nuanced Approach to Plant-Based Meat in Ultra-Processed Food Debate – vegconomist
A joint report by the Physicians Association for Nutrition (PAN International) and the Good Food Institute Europe (GFI Europe) reevaluates the classification and health implications […]