That golden field of sunflowers waving under the sun is more than just a pretty sight. It could be the source of your next burger-patty […]
Tag: Sustainable
Unicamp and a German institute create sunflower-based plant-based meat so nutritious and tasty that it could change the future of sustainable food
Published 05/11/2025 às 12:49 New international study reveals how textured sunflower seed protein could become the next big revolution in the plant-based protein market. Em […]
Govt Support A Signal of Sustainable Protein Potential
Good Food Institute CEO: Govt Support A Signal of Sustainable Protein Potential Home Alt Protein […]
Plant-Based Meat Market Set to Soar by 2033: Sustainable, Ethical, and Health-Driven Trends Fuel Growth
Introduction: The Rise of Plant-Based Meat According to Renub Research Latest Report plant-based meat market is witnessing unprecedented growth, with projections indicating a surge from […]
Plant-based flavors shift toward science-backed masking, fermentation & sustainable design
Taste remains the breaking point for plant-based foods. Protein options keep multiplying, but improving taste continues to be a central challenge for the industry. Companies […]
Plant-based flavors shift toward science-backed masking, fermentation & sustainable design
Taste remains the breaking point for plant-based foods. Protein options keep multiplying, but improving taste continues to be a central challenge for the industry. Companies […]
United States Sustainable Food Market Gains Traction with
Sustainable Food Market The new report on the Sustainable food Market, published by DataM Intelligence provides a detailed analysis of market size, share, trends, and […]
Environmental Friendly and Sustainable Food Growth Analysis
Dublin, Sept. 08, 2025 (GLOBE NEWSWIRE) — The “Environmental Friendly and Sustainable Food: Market Share, and Growth Analysis by Product Type (Organic Food, Plant-Based or […]
Global Plant-Based Meat Market to Hit USD 8 Billion by 2035 Amid Surging Demand for Sustainable and Ethical Diets – FMIBlog
In 2025, the global plant-based meat market is poised to be valued at approximately USD 5,356.6 Million. Looking ahead, it is projected to achieve a value of […]
Sunflower protein could change the future of sustainable meat
As the world grapples with climate change and resource depletion, our dinner plates are slowly evolving. A quiet revolution in meat alternatives is taking place […]