Barvecue, makers of authentically wood-smoked comfort foods, announces the launch of its newest plant-based product: Barvecue Rotisserie Seasoned Chicken, available next to its Pulled BVQ and Carnitas, in the frozen aisle at Harris Teeter stores across the Southeast.
Crafted to deliver the classic flavor and texture of traditional rotisserie chicken, Barvecue’s new plant-based chicken is seasoned and ready to heat and eat.
“As demand continues to grow for healthy, simple, and convenient meal options, we’re excited to bring a delicious plant-based chicken to the market that elevates nutrition and doesn’t sacrifice flavor or texture,” said Lee Cooper, CEO of Barvecue. “Rotisserie Seasoned Chicken is a step forward in our mission to offer plant-based proteins that appeal to everyone at the table.”
The plant-based rotisserie chicken features a clean label, high protein content, low sodium and no GMOs or cholesterol.
Source: Barvecue
