The Jensen Meat Company has announced the integration of Before the Butcher, a plant-based food brand, into its expanded plant-based division, Jensen Plant-Based Brands. This […]
Los Angeles continues to be an epicenter for vegan and vegetarian restaurants. The scene has advanced far beyond bricks of tofu sprinkled with nutritional yeast, […]
In 2025, it’s no longer surprising to see oat milk at Starbucks or Beyond patties on a drive-thru screen. But what issurprising—pleasantly so—is the creativity […]