Undoubtedly, crunch is a major part of the appeal of a chicken nugget—vegetarian or not. For the crispiest, crunchiest nugget, try Quorn Meatless Chiqin Nuggets.
Every taste tester made notes of the deliciously crispy coating on these nuggets, including the Test Kitchen’s Josh Rink. “The breading on this one is very, very crisp,” he says. “Great crunch, good flavor and a nice amount of salt.”
Inside, the center is tender with hints of poultry seasoning. Overall the flavor is mild (but not bland!). Our team sampled these bites solo, but with the crispy outside and nice flavor, our team thinks these Quorn nuggets are ideal for dunking in condiments like barbecue sauce, sriracha or ranch.
Note: These Quorn meatless nuggets are vegetarian but not vegan; they contain eggs. However, our team loved them so much that they wanted to recommend them to folks looking for good vegetarian options in the frozen aisle.
